News and Events | Sub-Zero & Wolf Philippines

NEWS & EVENTS

Know the latest bits from the leaders of premium refrigeration and precision cooking. Make sure you don't skip a beat!

Cook and Eat Greek!

April 13, 2013 / Manila – Participants found themselves transported to Greece at Sub-Zero and Wolf&rsq...

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Cebuanos Cook and Eat Greek!

May 25, 2013 / Cebu – It was an exciting affair at Focus Global’s Cebu showroom as Sub-Zero and ...

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Southern Comforts

June 15, 2013 / Manila – It was perfect sunny day as Sub-Zero and Wolf hosted the Southern Comfor...

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Middle Eastern Eats

August 17, 2013 – Middle Eastern cooking is known for its wonderful array of vibrant dishes in differe...

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Cebu Epicurean Delights

July 20, 2013 / Cebu – Cebuanos were in for a scrumptious treat as sophisticated Italian dishes made s...

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Tweetie's Takes on the Kitchen

September 10, 2013 –Tweetie De Leon-Gonzales is easily one of the most accomplished women in the ...

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What makes Chef Happy happy in the kitchen?

September 10, 2013 – If there are two words that perfectly match each other, happy and food are o...

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Gastronomia de Espaņa

November 16, 2013 – Sub-Zero and Wolf concluded 2013 with a timely Christmas feast at the Gastron...

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FEATURED STORIES

Tweetie's Takes on the Kitchen

September 10, 2013 –Tweetie De Leon-Gonzales is easily one of the most accomplished women in the ...

READ MORE >

What makes Chef Happy happy in the kitchen?

September 10, 2013 – If there are two words that perfectly match each other, happy and food are o...

READ MORE >

NEWS

EVENTS

Cook and Eat Greek!

April 13, 2013 / Manila – Participants found themselves transported to Greece at Sub-Zero and Wolf&rsq...

READ MORE >

Cebuanos Cook and Eat Greek!

May 25, 2013 / Cebu – It was an exciting affair at Focus Global’s Cebu showroom as Sub-Zero and ...

READ MORE >

Southern Comforts

June 15, 2013 / Manila – It was perfect sunny day as Sub-Zero and Wolf hosted the Southern Comfor...

READ MORE >

Middle Eastern Eats

August 17, 2013 – Middle Eastern cooking is known for its wonderful array of vibrant dishes in differe...

READ MORE >

Cebu Epicurean Delights

July 20, 2013 / Cebu – Cebuanos were in for a scrumptious treat as sophisticated Italian dishes made s...

READ MORE >

Gastronomia de Espaņa

November 16, 2013 – Sub-Zero and Wolf concluded 2013 with a timely Christmas feast at the Gastron...

READ MORE >

UPDATES